PIZZA + VINo
Available every Saturday afternoon from 2.30-5.30pm in the Enoteca
House made pizza matched with a glass of wine, beer or cocktail $20
NO BOOKINGS REQUIRED
MEET THE MAKER DOUBLE HEADER
'A celebration of Granite Belt terroir'
We are very excited to announce a rare opportunity to meet two outstanding winemakers from the Granite Belt, Queensland.
Peter McGlashan (Ridgemill Estate) and
Raymond Costanzo (Golden Grove Estate).
Each winemaker will be showcasing
alternative and traditional varietals matched with local seasonal food.
$120/head 6 courses + matched wines
SATURDAY OCTOBER 21ST 6.30PM
BOOKINGS ARE ESSENTIAL AS PLACES ARE LIMITED